Animal Nutrition Organic Acids Market to Expand at a CAGR of 10.5 % from 2021 to 2030

The worldwide Animal Nutrition Organic Acids market measurement is anticipated to achieve USD 287.1 billion by 2030 and is anticipated to increase at a CAGR of 10.5% from 2021 to 2030.

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Growth Factors

Growing demand for technological innovations and convenient food options produced from cost-effective renewable sources are considered key factors influencing industry growth. Increased utilization of organic acids in animal feed as a predominant substitute to traditional growth promoters is yet another key factor influencing market development across industries of various key geographies worldwide.

Organic acids are being increasingly used for feed preservation in commercial compound feeds and applications related to diets in pigs and poultry. These acids have proven to be highly effective in maintaining the growth performance of animals. Among the available antibiotic growth promoters, organic acids are proven to be the most reliable product group. The primary mode of action of these acids is through the antimicrobial effects and its intensity is dependent on the chemical composition of its salts and derivatives. 

Report Coverage

Report Highlights Details
Market Size USD 287.1 million by 2030
Growth Rate CAGR of 10.5% From 2021 to 2030
Base Year 2020
Historic Data 2017 to 2020
Forecast Period 2021 to 2030
Segments Covered Product, Delivery system, Species, Application
Regional Scope North America, Europe, Asia Pacific, Latin America, Middle East & Africa
Companies Mentioned Carboic; Thyssenkrupp AG; ADM; Croda International Plc; Cargill, Incorporated; Eastman Chemical Company; BASF SE; Dow

Report Highlights

In terms of revenue, the lactic acid segment dominated the market for animal nutrition organic acids and accounted for the largest share of 59.0% in 2020. This high share is attributable to the high utilization of the product in dietary and drinking water acidification.

Mid-chain Fatty Acids (MCFAs) have been shown to have antimicrobial properties against viruses and gram-positive and gram-negative bacteria. These acids are used as an energy source in various diets, including animals as well as humans.

In terms of revenue, the poultry segment dominated the market and accounted for the largest share of 46.3% in 2020. This high share is attributable to the high use of organic acids with a weak base as a feed acidifier. One such organic acid used in manufacturing feed acidifiers is sorbic acid. Increasing demand for broiler meat is expected to boost the demand for organic acids and their salts in animal nutrition manufacturing.

The unprotected segment dominated the market and accounted for the largest revenue share of 74.0% in 2020. This high share is attributable to its ability to enhance the growth performance and digestibility in animals as it offers direct and high-level transfer of acid, positively impacting animal health while preventing cross-contamination.

In terms of revenue, antimicrobial capacity application dominated the market and accounted for a share of 44.6% in 2020. This high share is attributable to the high antimicrobial and antioxidant effects of organic acids. Organic acids, particularly fatty acids such as butyric acid, increase the growth of the gastrointestinal mucosa in animals, thereby enhancing their health. Gut health application is expected to witness the fastest growth of 6.9% from 2021 to 2028. Gut health plays a vital role in influencing the growth rate of animals.

Asia Pacific dominated the market and accounted for the largest revenue share of 46.4% in 2020. This dominance can be attributed to various factors such as increasing consumption of meat and meat products in populated economies of India and China, contributing to 35% of the global population.

Key Players

  • Carboic
  • Thyssenkrupp AG
  • ADM
  • Croda International Plc
  • Cargill, Incorporated
  • Eastman Chemical Company
  • BASF SE
  • Dow

Market Segmentation

  • Product
    • Benzoic Acid
    • Butyric Acid
    • Sorbic Acid
    • Fumaric Acid
    • Malic Acid
    • Lactic Acid
    • Myristic Acid
    • Mid-chain Fatty Acids
  • Species
    • Poultry
    • Swine
    • Ruminants
    • Aqua
    • Others
  • Delivery System
    • Protected
    • Unprotected
  • Application
    • Gut Health
    • Antimicrobial Capacity
    • Yield / growth promoter
    • Others
  • Regional
    • North America
      • U.S.
      • Canada
      • Mexico
    • Europe
      • Germany
      • U.K.
      • France
      • Italy
      • Spain
    • Asia Pacific
      • China
      • India
      • Japan
    • Central & South America
      • Brazil
      • Argentina
    • Middle East & Africa
      • Saudi Arabia
      • South Africa

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Reasons to Purchase this Report:

– Market segmentation analysis including qualitative and quantitative research incorporating the impact of economic and policy aspects
– Regional and country level analysis integrating the demand and supply forces that are influencing the growth of the market.
– Market value USD Million and volume Units Million data for each segment and sub-segment
– Competitive landscape involving the market share of major players, along with the new projects and strategies adopted by players in the past five years
– Comprehensive company profiles covering the product offerings, key financial information, recent developments, SWOT analysis, and strategies employed by the major market players

Table of Contents

Chapter 1.  Introduction

1.1.  Research Objective

1.2.  Scope of the Study

1.3.  Definition

Chapter 2.  Research Methodology

2.1.  Research Approach

2.2.  Data Sources

2.3.  Assumptions & Limitations

Chapter 3.  Executive Summary

3.1.  Market Snapshot

Chapter 4.  Market Variables and Scope

4.1.  Introduction

4.2.  Market Classification and Scope

4.3.  Industry Value Chain Analysis

4.3.1.    Raw Material Procurement Analysis

4.3.2.    Sales and Distribution Channel Analysis

4.3.3.    Downstream Buyer Analysis

Chapter 5.  Market Dynamics Analysis and Trends

5.1.  Market Dynamics

5.1.1.    Market Drivers

5.1.2.    Market Restraints

5.1.3.    Market Opportunities

5.2.  Porter’s Five Forces Analysis

5.2.1.    Bargaining power of suppliers

5.2.2.    Bargaining power of buyers

5.2.3.    Threat of substitute

5.2.4.    Threat of new entrants

5.2.5.    Degree of competition

Chapter 6.  Competitive Landscape

6.1.1.    Company Market Share/Positioning Analysis

6.1.2.    Key Strategies Adopted by Players

6.1.3.    Vendor Landscape

6.1.3.1.        List of Suppliers

6.1.3.2.        List of Buyers

Chapter 7.  Global Animal Nutrition Organic Acids Market, By Product

7.1.  Animal Nutrition Organic Acids Market, by Product, 2021-2030

7.1.1.    Benzoic Acid

7.1.1.1.        Market Revenue and Forecast (2017-2030)

7.1.2.    Butyric Acid

7.1.2.1.        Market Revenue and Forecast (2017-2030)

7.1.3.    Sorbic Acid

7.1.3.1.        Market Revenue and Forecast (2017-2030)

7.1.4.    Fumaric Acid

7.1.4.1.        Market Revenue and Forecast (2017-2030)

7.1.5.    Malic Acid

7.1.5.1.        Market Revenue and Forecast (2017-2030)

7.1.6.    Lactic Acid

7.1.6.1.        Market Revenue and Forecast (2017-2030)

7.1.7.    Myristic Acid

7.1.7.1.        Market Revenue and Forecast (2017-2030)

7.1.8.    Mid-chain Fatty Acids

7.1.8.1.        Market Revenue and Forecast (2017-2030)

Chapter 8.  Global Animal Nutrition Organic Acids Market, By Species

8.1.  Animal Nutrition Organic Acids Market, by Species, 2021-2030

8.1.1.    Poultry

8.1.1.1.        Market Revenue and Forecast (2017-2030)

8.1.2.    Swine

8.1.2.1.        Market Revenue and Forecast (2017-2030)

8.1.3.    Ruminants

8.1.3.1.        Market Revenue and Forecast (2017-2030)

8.1.4.    Aqua

8.1.4.1.        Market Revenue and Forecast (2017-2030)

8.1.5.    Others

8.1.5.1.        Market Revenue and Forecast (2017-2030)

Chapter 9.  Global Animal Nutrition Organic Acids Market, By Delivery System

9.1.  Animal Nutrition Organic Acids Market, by Delivery System, 2021-2030

9.1.1.    Protected

9.1.1.1.        Market Revenue and Forecast (2017-2030)

9.1.2.    Unprotected

9.1.2.1.        Market Revenue and Forecast (2017-2030)

Chapter 10.      Global Animal Nutrition Organic Acids Market, By Application

10.1.        Animal Nutrition Organic Acids Market, by Application, 2021-2030

10.1.1.  Gut Health

10.1.1.1.      Market Revenue and Forecast (2017-2030)

10.1.2.  Antimicrobial Capacity

10.1.2.1.      Market Revenue and Forecast (2017-2030)

10.1.3.  Yield / growth promoter

10.1.3.1.      Market Revenue and Forecast (2017-2030)

10.1.4.  Others

10.1.4.1.      Market Revenue and Forecast (2017-2030)

Chapter 11.      Global Animal Nutrition Organic Acids Market, Regional Estimates and Trend Forecast

11.1.        North America

11.1.1.  Market Revenue and Forecast, by Product (2017-2030)

11.1.2.  Market Revenue and Forecast, by Species (2017-2030)

11.1.3.  Market Revenue and Forecast, by Delivery System (2017-2030)

11.1.4.  Market Revenue and Forecast, by Application (2017-2030)

11.1.5.  U.S.

11.1.5.1.      Market Revenue and Forecast, by Product (2017-2030)

11.1.5.2.      Market Revenue and Forecast, by Species (2017-2030)

11.1.5.3.      Market Revenue and Forecast, by Delivery System (2017-2030)

11.1.5.4.      Market Revenue and Forecast, by Application (2017-2030)

11.1.6.  Rest of North America

11.1.6.1.      Market Revenue and Forecast, by Product (2017-2030)

11.1.6.2.      Market Revenue and Forecast, by Species (2017-2030)

11.1.6.3.      Market Revenue and Forecast, by Delivery System (2017-2030)

11.1.6.4.      Market Revenue and Forecast, by Application (2017-2030)

11.2.        Europe

11.2.1.  Market Revenue and Forecast, by Product (2017-2030)

11.2.2.  Market Revenue and Forecast, by Species (2017-2030)

11.2.3.  Market Revenue and Forecast, by Delivery System (2017-2030)

11.2.4.  Market Revenue and Forecast, by Application (2017-2030)

11.2.5.  UK

11.2.5.1.      Market Revenue and Forecast, by Product (2017-2030)

11.2.5.2.      Market Revenue and Forecast, by Species (2017-2030)

11.2.5.3.      Market Revenue and Forecast, by Delivery System (2017-2030)

11.2.5.4.      Market Revenue and Forecast, by Application (2017-2030)

11.2.6.  Germany

11.2.6.1.      Market Revenue and Forecast, by Product (2017-2030)

11.2.6.2.      Market Revenue and Forecast, by Species (2017-2030)

11.2.6.3.      Market Revenue and Forecast, by Delivery System (2017-2030)

11.2.6.4.      Market Revenue and Forecast, by Application (2017-2030)

11.2.7.  France

11.2.7.1.      Market Revenue and Forecast, by Product (2017-2030)

11.2.7.2.      Market Revenue and Forecast, by Species (2017-2030)

11.2.7.3.      Market Revenue and Forecast, by Delivery System (2017-2030)

11.2.7.4.      Market Revenue and Forecast, by Application (2017-2030)

11.2.8.  Rest of Europe

11.2.8.1.      Market Revenue and Forecast, by Product (2017-2030)

11.2.8.2.      Market Revenue and Forecast, by Species (2017-2030)

11.2.8.3.      Market Revenue and Forecast, by Delivery System (2017-2030)

11.2.8.4.      Market Revenue and Forecast, by Application (2017-2030)

11.3.        APAC

11.3.1.  Market Revenue and Forecast, by Product (2017-2030)

11.3.2.  Market Revenue and Forecast, by Species (2017-2030)

11.3.3.  Market Revenue and Forecast, by Delivery System (2017-2030)

11.3.4.  Market Revenue and Forecast, by Application (2017-2030)

11.3.5.  India

11.3.5.1.      Market Revenue and Forecast, by Product (2017-2030)

11.3.5.2.      Market Revenue and Forecast, by Species (2017-2030)

11.3.5.3.      Market Revenue and Forecast, by Delivery System (2017-2030)

11.3.5.4.      Market Revenue and Forecast, by Application (2017-2030)

11.3.6.  China

11.3.6.1.      Market Revenue and Forecast, by Product (2017-2030)

11.3.6.2.      Market Revenue and Forecast, by Species (2017-2030)

11.3.6.3.      Market Revenue and Forecast, by Delivery System (2017-2030)

11.3.6.4.      Market Revenue and Forecast, by Application (2017-2030)

11.3.7.  Japan

11.3.7.1.      Market Revenue and Forecast, by Product (2017-2030)

11.3.7.2.      Market Revenue and Forecast, by Species (2017-2030)

11.3.7.3.      Market Revenue and Forecast, by Delivery System (2017-2030)

11.3.7.4.      Market Revenue and Forecast, by Application (2017-2030)

11.3.8.  Rest of APAC

11.3.8.1.      Market Revenue and Forecast, by Product (2017-2030)

11.3.8.2.      Market Revenue and Forecast, by Species (2017-2030)

11.3.8.3.      Market Revenue and Forecast, by Delivery System (2017-2030)

11.3.8.4.      Market Revenue and Forecast, by Application (2017-2030)

11.4.        MEA

11.4.1.  Market Revenue and Forecast, by Product (2017-2030)

11.4.2.  Market Revenue and Forecast, by Species (2017-2030)

11.4.3.  Market Revenue and Forecast, by Delivery System (2017-2030)

11.4.4.  Market Revenue and Forecast, by Application (2017-2030)

11.4.5.  GCC

11.4.5.1.      Market Revenue and Forecast, by Product (2017-2030)

11.4.5.2.      Market Revenue and Forecast, by Species (2017-2030)

11.4.5.3.      Market Revenue and Forecast, by Delivery System (2017-2030)

11.4.5.4.      Market Revenue and Forecast, by Application (2017-2030)

11.4.6.  North Africa

11.4.6.1.      Market Revenue and Forecast, by Product (2017-2030)

11.4.6.2.      Market Revenue and Forecast, by Species (2017-2030)

11.4.6.3.      Market Revenue and Forecast, by Delivery System (2017-2030)

11.4.6.4.      Market Revenue and Forecast, by Application (2017-2030)

11.4.7.  South Africa

11.4.7.1.      Market Revenue and Forecast, by Product (2017-2030)

11.4.7.2.      Market Revenue and Forecast, by Species (2017-2030)

11.4.7.3.      Market Revenue and Forecast, by Delivery System (2017-2030)

11.4.7.4.      Market Revenue and Forecast, by Application (2017-2030)

11.4.8.  Rest of MEA

11.4.8.1.      Market Revenue and Forecast, by Product (2017-2030)

11.4.8.2.      Market Revenue and Forecast, by Species (2017-2030)

11.4.8.3.      Market Revenue and Forecast, by Delivery System (2017-2030)

11.4.8.4.      Market Revenue and Forecast, by Application (2017-2030)

11.5.        Latin America

11.5.1.  Market Revenue and Forecast, by Product (2017-2030)

11.5.2.  Market Revenue and Forecast, by Species (2017-2030)

11.5.3.  Market Revenue and Forecast, by Delivery System (2017-2030)

11.5.4.  Market Revenue and Forecast, by Application (2017-2030)

11.5.5.  Brazil

11.5.5.1.      Market Revenue and Forecast, by Product (2017-2030)

11.5.5.2.      Market Revenue and Forecast, by Species (2017-2030)

11.5.5.3.      Market Revenue and Forecast, by Delivery System (2017-2030)

11.5.5.4.      Market Revenue and Forecast, by Application (2017-2030)

11.5.6.  Rest of LATAM

11.5.6.1.      Market Revenue and Forecast, by Product (2017-2030)

11.5.6.2.      Market Revenue and Forecast, by Species (2017-2030)

11.5.6.3.      Market Revenue and Forecast, by Delivery System (2017-2030)

11.5.6.4.      Market Revenue and Forecast, by Application (2017-2030)

Chapter 12.  Company Profiles

12.1.              Carboic

12.1.1.  Company Overview

12.1.2.  Product Offerings

12.1.3.  Financial Performance

12.1.4.  Recent Initiatives

12.2.              Thyssenkrupp AG

12.2.1.  Company Overview

12.2.2.  Product Offerings

12.2.3.  Financial Performance

12.2.4.  Recent Initiatives

12.3.              ADM

12.3.1.  Company Overview

12.3.2.  Product Offerings

12.3.3.  Financial Performance

12.3.4.  Recent Initiatives

12.4.              Croda International Plc

12.4.1.  Company Overview

12.4.2.  Product Offerings

12.4.3.  Financial Performance

12.4.4.  Recent Initiatives

12.5.              Cargill, Incorporated

12.5.1.  Company Overview

12.5.2.  Product Offerings

12.5.3.  Financial Performance

12.5.4.  Recent Initiatives

12.6.              Eastman Chemical Company

12.6.1.  Company Overview

12.6.2.  Product Offerings

12.6.3.  Financial Performance

12.6.4.  Recent Initiatives

12.7.              BASF SE

12.7.1.  Company Overview

12.7.2.  Product Offerings

12.7.3.  Financial Performance

12.7.4.  Recent Initiatives

12.8.              Dow

12.8.1.  Company Overview

12.8.2.  Product Offerings

12.8.3.  Financial Performance

12.8.4.  Recent Initiatives

Chapter 13.  Research Methodology

13.1.              Primary Research

13.2.              Secondary Research

13.3.              Assumptions

Chapter 14.  Appendix

14.1.              About Us

Glossary of Terms

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